City Spice - Voted Best Indian Restaurant on Brick Lane Menu (2025 Update)
Welcome to City Spice, voted the best Indian restaurant on Brick Lane! Nestled at 138 Brick Lane, this culinary gem promises an unforgettable dining experience marked by authentic flavors and warm hospitality.
Start your journey with the renowned Tandoori Chicken, where succulent pieces are marinated in a heavenly blend of yogurt and spices, resulting in a smoky, tender delight. Alternatively, indulge in the Lamb Chops, marinated in fresh herbs and slow-cooked to perfection—an absolute must-try!
The standout on the menu is the Rezala, which tantalizes the palate with its secret sauce, bursting with spices and yogurt, showcasing the richness of Bangladeshi cuisine. To accompany your meal, don’t miss the Garlic Naan, brushed with butter, elevating any curry experience.
With remarkable reviews highlighting the delicious food and friendly service, City Spice is your ideal destination for a memorable meal on Brick Lane. Don’t just take my word for it, come experience it yourself!
starter non vegetarian
best Tandoori Chicken
A quarter of chicken marinated with a blend of yogurt and spices then baked in clay oven
best lamb chops brick lane
Spring lamb chops, marinated with fresh ginger, garlic, herbs, yogurt, and ground spices slow cooked in the tandoor
best chicken dansak
The best chicken/lamb dansak cooked with lentils in a medium spicy sauce with sweet and sour paste.
best prawn dansak
The best prawn dansak is also cooked with lentils in a medium spicy sauce with sweet and sour paste
DANSAK DISHES
JALFREZI DISHES
CHICKEN/LAMB JALFREZI
The best chicken/lamb jalfrezi in brick lane is cooked from an original recipe with an emphasis on the flavors extracted from the fresh green chilies, fried onions, and green peppers.
SAG PANEER
The best sag paneer (spinach) with home made cheese
MIXED VEGETABLE BHAJI
(DRY AND SPICY) The best mixed vegetable bhaji brick lane is surely one of the best Indian vegan food London.
VEGETABLE SIDE DISHES
BALTI DISHES
CHICICKEN/LAMB BALTI
The best chicken/lamb Balti originated from Kashmir. cooked in Kashmiri woke. Flavored with unique Balti sauce.
SAG PANEER ROLL
Deep fried spring roll stuffed with lightly spiced spinach and paneer (home made). Surely is the best paneer roll brick lane.
VEGETARIAN CHOICE
REZALA
CHICKEN/LAMB REZALA
A superb Bangladeshi dish cooked in exotic rezala sauce made from a secret recipe and spices flavored with yogurt and green chilies.
GARLIC NAN
The best garlic nan brick lane is nicely brushed with butter and is surely a great deal with any best Indian curry.
RICE AND BREAD
EVERYDAY FAVORITES
BUTTER CHICKEN
Chicken cooked in a tandoor and then served in a mild curry sauce with a distinctive taste of butter.
CHICKEN/LAMB TIKKA MASALA
Pieces of chicken or meat cooked in a specially prepared spice, mild and creamy sauce.